Escher employs its own private chef, with several members assisting herthem, to prepare dinner and provide lunch materials for members. GUFF (General Unspecified Free Food) food <ref>[http://www.abbreviations.com/b1.aspx?KEY=229360 Abbreviations.com GUFF definition]</ref> is available in the central kitchen twenty four hours a day, seven days a week. Vegan, vegetarian and omnivorous options are available at all meals and those with food allergies are accommodated<ref>Interview with member J.A.</ref><ref>Probably made up</ref> At the end of 2015, the members voted for meat-free Fridays.